TallWood Whisky 10 Years: A proprietary whisky brand with Groningen origins and Spanish cask aging
TallWood Whisky 10 Years brings together the best of three worlds: a pure Groningen origin, a characterful Spanish Oloroso sherry cask aging, and our own high-end brand design.
With this case, we demonstrate how an existing whisky with a unique origin story can be transformed into a brand new, robust, and commercially successful whisky brand. This is not a project from an external client, but a strategic project from our own portfolio. Here we show how our expertise in selection, brand strategy, brand design, bottle presentation, labeling, and commercial positioning seamlessly comes together under one roof.
The foundation: From Groningen origin to a new identity
The liquid foundation of TallWood lies in a refined Single Grain whisky with a clear Groningen origin. The whisky was originally distilled by Hooghoudt in Groningen. We then took over this specific batch, carefully selected it, and launched it under a completely new, proprietary brand identity. Since the name Hooghoudt is not used as a brand name on the bottle, we developed a new, powerful, and international name that perfectly fits the character of the product: TallWood.
Our role and the liquid specifications
From the very first moment, we were at the helm of the complete product and brand development. Our team took full charge of the brand concept, visual identity, bottle presentation, and exclusive label design. Additionally, our distillery oversaw the flavor selection, specific aging, the final bottling process, and the commercial realization.
The tangible result of this craftsmanship is a premium whisky with impressive specifications:
Type & Age: A high-quality 10-year-old Single Grain whisky.
Cask Aging: Fully aged in authentic, Spanish ex-Sherry Oloroso casks, which provides a deep, rich, and complex flavor layer.
Flavor Character: An extremely accessible, non-peated whisky where the grain and wood are perfectly balanced.
Volume & Strength: Bold and characterful bottled at 45% alcohol in a stylish 70cl bottle presentation.
TallWood Whisky 10 Years: A proprietary whisky brand with Groningen origins and Spanish cask aging
TallWood Whisky 10 Years brings together the best of three worlds: a pure Groningen origin, a characterful Spanish Oloroso sherry cask aging, and our own high-end brand design.
The foundation: From Groningen origin to a new identity
The liquid foundation of TallWood lies in a refined Single Grain whisky with a clear Groningen origin. The whisky was originally distilled by Hooghoudt in Groningen. We subsequently took over this specific batch, carefully selected it, and launched it under a completely new, proprietary brand identity. Since the name Hooghoudt is not used as a brand name on the bottle, we developed a new, powerful, and international name that perfectly fits the character of the product: TallWood.
Our role and the liquid specifications
From the very first moment, we were at the helm of the complete product and brand development. Our team took full control over the brand concept, the visual identity, the bottle presentation, and the exclusive label design. Additionally, our distillery oversaw the flavor selection, the specific aging, the final bottling process, and the commercial realization.
The tangible result of this craftsmanship is a premium whisky with impressive specifications:
Type & Age: A high-quality 10-year-old Single Grain whisky.
Cask Aging: Fully aged in authentic, Spanish ex-Sherry Oloroso casks, which provides a deep, rich, and complex flavor layer.
Flavor Character: An extremely accessible, non-peated whisky where the grain and wood are perfectly balanced.
Volume & Strength: Bold and characterful bottled at 45% alcohol in a stylish 70cl bottle presentation.
The starting point: A whisky with a real story
From the first drop, TallWood already had a strong story. The base is a Dutch grain distillate with a deep Groningen origin, originally distilled by Hooghoudt. Independent whisky reviews of this specific range show an impressive flavor profile. The liquid has been aged in Groningen and the high-quality mash bill (the ratio of the grains used) was made up of wheat, rye, and corn. This gave us a brilliant canvas to work with.
Our challenge: The perfect brand translation
For our team, the biggest challenge lay in the brand translation. The rich Groningen story and its pure character absolutely could not be lost, but the product also needed to acquire a completely new and independent brand identity that can stand on its own on the shelf.
As a powerful new hook for this story, we chose the name TallWood. A robust, international name that immediately evokes associations with the foundations of a good whisky: the majestic height of the trees, the artisanal wooden barrels, the factor of time, the patient aging, and the ultimate character. It is a name that undeniably fits whisky and provides a solid foundation for further brand development in the future.
The starting point: A whisky with a real story
From the first drop, TallWood already had a rock-solid story. The base is a Dutch grain distillate with a deep Groningen origin, originally distilled by Hooghoudt. Independent whisky reviews of this specific series show an impressive flavor profile. The liquid has been aged in Groningen and the high-quality mash bill (the ratio of the grains used) was made up of wheat, rye, and corn. This gave us a brilliant canvas to work with.
Our challenge: The perfect brand translation
For our team, the biggest challenge lay in the brand translation. The rich Groningen story and the pure character absolutely could not be lost, but the product also needed to acquire a completely new and independent brand identity that could stand on its own on the shelf.
As a powerful new hook for this story, we chose the name TallWood. A robust, international name that immediately evokes associations with the foundations of a good whisky: the majestic height of the trees, the artisanal wooden barrels, the factor of time, the patient aging, and the ultimate character. It is a name that undeniably fits whisky and provides a solid foundation for further brand building in the future.
Brand, bottle, label, and the complete total concept
Our strength lies in developing complete drink concepts that go far beyond just the liquid content of the bottle. Especially with a premium whisky, every detail must be flawless: from the brand name and the underlying story to the visual appearance, the label, the bottle choice, the packaging, the online presentation, and the final market introduction.
For TallWood Whisky 10 Years, this meant a comprehensive total approach in which our brand strategy, high-end design, and physical product knowledge come together perfectly.
Transforming a whisky into an iconic brand
The goal of our studio was clear: we wanted to present TallWood not just as another whisky, but as a standalone, powerful brand. A whisky with a completely unique identity, an immersive appearance, and a proud position within our portfolio.
The end product had to be immediately recognizable as an exclusive premium whisky, but at the same time commercially accessible enough to achieve top results both online on the new webshop and in the physical liquor store.
Our strategic and creative input
To make TallWood a flying success, we have deployed our expertise across the board. This project is the ultimate proof of what we can achieve under one roof:
Brand Concept & Positioning: Strategically grounding the brand to make maximum impact in the competitive whisky market.
Name Development & Storytelling: Crafting the brand name TallWood and developing an engaging product and origin story.
High-End Brand Design: Defining the unique visual identity, including a carefully considered color and style direction.
Bottle Selection & Presentation: Choosing a heavy, luxurious bottle that adds tangible value as soon as you hold it.
Exclusive Label Design: A visually appealing and detail-rich label that breathes the 10-year aging and artisanal character.
Premium Packaging Direction: Designing a high-quality outer packaging that ensures the ultimate unboxing experience.
Commercial Usability: Seamlessly aligning the creative design with our physical bottling and production lines, so that the brand is ready for immediate sale.
The end product had to be immediately recognizable as an exclusive premium whisky, but at the same time commercially accessible enough to achieve top results both online on the new webshop and in the physical liquor store.
Brand, bottle, label and the complete total concept
Our strength lies in developing complete drink concepts that go far beyond just the liquid content of the bottle. Especially with a premium whisky, every detail must be flawless: from the brand name and the underlying story to the visual appearance, the label, the bottle choice, the packaging, the online presentation, and the final market introduction.
For TallWood Whisky 10 Years, this meant a comprehensive total approach in which our brand strategy, high-end design, and physical product knowledge come together perfectly.
Transforming a whisky into an iconic brand
The goal of our studio was clear: we wanted to present TallWood not just as another whisky, but as a standalone, powerful brand. A whisky with a completely unique identity, an immersive appearance, and a proud position within our portfolio.
The end product had to be immediately recognizable as an exclusive premium whisky, but at the same time commercially accessible enough to achieve top results both online on the new webshop and in the physical liquor store.
Our strategic and creative input
To make TallWood a flying success, we have deployed our expertise across the board. This project is the ultimate proof of what we can achieve under one roof:
Brand Concept & Positioning
Name Development & Storytelling
High-End Brand Design
Bottle Selection & Presentation
Exclusive Label Design
Premium Packaging Direction
Commercial Usability
The end product had to be immediately recognizable as an exclusive premium whisky, but at the same time commercially accessible enough to achieve top results both online on the new webshop and in the physical liquor store.
The flavor profile: The influence of Oloroso sherry casks.
For TallWood Whisky 10 Years, we consciously chose a sublime batch in which the pure Single Grain base and the complex Spanish Oloroso sherry cask maturation beautifully merge. This long and patient maturation directly results in a strikingly deep amber color, an elegant sweet-spicy character, and a velvety smooth finish.
When you pour this premium whisky, you discover an extraordinarily rich and layered flavor profile:
Honey & Vanilla: Soft, accessible, and warm sweet notes, directly from the oak.
Dried Fruit & Raisins: The unmistakable, deep, and lush signature of the ex-Sherry Oloroso casks.
Almond & Warm Spices: Subtle, nutty tones that provide a complex and warming finish.
The flavor profile: The influence of Oloroso sherry casks.
For TallWood Whisky 10 Years, we consciously chose a sublime batch in which the pure Single Grain base and the complex Spanish Oloroso sherry cask maturation beautifully merge. This long and patient maturation directly results in a strikingly deep amber color, an elegant sweet-spicy character, and a velvety smooth finish.
When you pour this premium whisky, you discover an extraordinarily rich and layered flavor profile:
Honey & Vanilla: Soft, accessible, and warm sweet notes, directly from the oak.
Dried Fruit & Raisins: The unmistakable, deep, and lush signature of the ex-Sherry Oloroso casks.
Almond & Warm Spices: Subtle, nutty tones that provide a complex and warming finish.
Selection, cask maturation, and bottling.
We took over this specific whisky, critically assessed the casks, and exclusively selected the batch that would conquer the market under the new name TallWood. This gave an existing, high-quality whisky with an extraordinarily valuable origin a powerful and successful commercial future.
The art of perfect timing.
When perfecting whisky, everything revolves around timing. A cask may be old enough on paper, but the spirit only truly reaches perfect balance at a very specific moment. The true art is determining the exact moment when the grain, the wood, the alcohol content, the sherry influence and the mouthfeel seamlessly enhance each other, rather than overpowering one another. That’s where our nose and expertise come into play.
Selection, cask maturation and bottling
We took over this specific whisky, critically assessed the casks, and exclusively selected the batch that would conquer the market under the new name TallWood that would conquer the market. This gave an existing, high-quality whisky with an extraordinarily valuable origin a powerful and successful commercial future.
Making of
From whisky stock to own whisky brand
Brand design
The character of
The end result:
An own whisky brand
with character
Tallwood Whisky 10 Years: the product
TallWood Whisky 10 Years is a 10-year-old Single Grain whisky from Brouwhoeve, bottled by us at 45% alcohol in a 70 cl bottle. The whisky is not peated and has matured in ex-Sherry Oloroso casks. In our webshop, we directly mention Brouwhoeve as the whisky producer with the region Benissa, Alicante, giving TallWood a clear Brouwhoeve identity.
As a result, the whisky has a story that goes beyond just age or cask type. TallWood stands for origin and a targeted repositioning; for our craftsmanship and our brand development.
It is the result of time in the cask and maximum attention in the presentation.
Tallwood Whisky 10 Years:the product
Tallwood Whisky 10 Yearsis a 10-year-oldSingle Grain whisky from Brouwhoeve,
bottled at45% alcoholin a bottle of70 cl. The whisky is not peated and has matured inEx-Sherry Oloroso casks.The webshop lists Brouwhoeve as a whisky producer and
names the region Benissa, Alicante, giving Tallwood a
clear Brouwhoeve identity in the current presentation.
Why the name TallWood?
The original origin of the whisky is an essential part of the story, but the brand name on the bottle had to unmistakably be our own. That’s why we chose TallWood: a strong, international name that directly fits the world of whisky, wood, and aging.
The name is a careful contraction of two meaningful elements:
"Tall" refers to stately height, length, and maturity.
"Wood" directly refers to the cask, the oak, and the years of aging that form the final character.
A clever nod to the origin
What makes this name truly unique is the substantive bridge to the past. TallWood is indeed a direct, English translation of the original Groningen distiller: Hooghoudt (Hoog becomes Tall, Wood becomes Wood).
Together, the name immediately evokes the image of a whisky that has had all the time and calm to grow. TallWood is therefore not just a random marketing name, but a brand name that historically and substantively aligns seamlessly with the product. A 10-year-old whisky indeed calls for an identity with calm, depth, and absolute credibility.
Why the nameTallwood?
The original origin of the whisky is an essential part of the story, but the brand name on the bottle had to unmistakably be our own. Therefore, we chose TallWood: a strong, international name that directly fits the world of whisky, wood, and aging.
The name is a careful contraction of two meaningful elements:
"Tall" refers to stately height, length, and maturity.
"Wood" directly refers to the barrel, the oak, and the years of aging that form the ultimate character.
Making-of: From whisky stock to own whisky brand
The development of TallWood did not start with a brand new distillate, but with an existing whisky with enormous potential. This requires a fundamentally different approach than the creation of gin, rum, or liqueur. With an already matured whisky, the flavor profile is largely already established. The true challenge shifts here to the selection, the strategic positioning, the brand story, and the final presentation.
From the very first moment, we maintained control over the entire concept. Our team critically assessed the casks, selected the final batch, and then successfully launched the product under our new, own brand name.
Making of:from whisky stock to own whisky brand
The development of TallWood did not start with a brand new distillate, but with an existing whisky with enormous potential. This requires a fundamentally different approach than the creation of gin, rum, or liqueur. With an already aged whisky, the flavor profile is largely already established. The true challenge shifts here to the selection, the strategic positioning, the brand story, and the final presentation.
From the very first moment, we maintained control over the entire concept. Our team critically assessed the barrels, selected the final batch, and then successfully launched the product under our new, own brand name.
Brand design: The visual identity of TallWood
At TallWood, the design revolves around calm, wood, origin, and maturity. The brand calls for an appearance that directly reflects the premium quality, without becoming flashy. In our studio, we translated this into a visual direction where the brand name is central, and the presentation immediately makes it clear that this is a whisky with time, depth, and a story.
A good whisky label must instill trust from the very first second, especially with a new brand name. The consumer must understand at a glance that this product stands for age and quality.
Important design choices and visual directions:
Wood and aging as a visual basis: The use of subtle textures and graphic elements that refer to the oak barrels and artisanal layering.
Premium typography: The selection of a stylish, powerful font that exudes authority and underscores the historical value of the product.
Warm amber and wood tones: A refined color palette that harmonizes with the natural color of the whisky in the transparent bottle.
Clear hierarchy in information: The age statement of 10 Years, the Single Grain origin, and the Oloroso sherry cask aging have a prominent, logical place on the label.
High-quality material selection: The choice of paper with a tactile texture and refined finishing techniques that make the bottle suitable as an exclusive gift and premium sipping whisky.
Strong online product presentation: The design is structured so that the label also makes an immediate impact in digital images and on the webshop, with details remaining sharply visible.
Brand design: The visual identity of TallWood
At TallWood, the design revolves around calm, wood, origin, and maturity. The brand calls for an appearance that directly reflects the premium quality, without becoming flashy. In our studio, we translated this into a visual direction where the brand name is central and the presentation immediately makes it clear that this is a whisky with time, depth, and a story.
A good whisky label must instill trust from the very first second, especially with a new brand name. The consumer must understand at a glance that this product stands for age and quality.
Important design choices and visual directions:
Wood and aging as a visual basis: The use of subtle textures and graphic elements that refer to the oak barrels and artisanal layering.
Premium typography: The selection of a stylish, powerful font that exudes authority and underscores the historical value of the product.
Warm amber and wood tones
Clear hierarchy in information
High-quality material selection
Strong online product presentation
Aroma and flavor profile: The tasting notes
Appearance
The whisky shows deep amber with warm, golden-brown reflections in the glass. This natural color is the direct result of the long Oloroso sherry cask aging and the deep influence of the oak.
Finish
The finish is long, warm, and extremely elegant. Flavors of vanilla, oak, mild smoke, roasted nuts, and a dry, sherry-like spiciness linger beautifully. The whisky ends with a mature balance between sweetness, wood, and soft spices.
Aroma
Rich, layered and immediately mature. The aroma opens with notes of dark honey, raisins, caramelized nuts, and dried figs. Right behind that, aromas of old oak, vanilla, almond, and subtle, warm spices come forward.
Taste
The initial taste in the mouth is full, round, and pleasantly oily. The Single Grain base provides a distinctive softness and accessibility. Then, notes of toffee, apricot jam, roasted malt, vanilla, and caramel unfold. The Oloroso influence adds a recognizable nuttiness, dried fruit, and a light spicy tension.
The overall character
TallWood Whisky 10 Years is a rich, yet very accessible Single Grain whisky. The product is not peated and absolutely not aggressive, but rather round, layered, and mature.
This makes it an ideal bottle for the seasoned lover of sherry cask whiskies, but also for the broader audience simply looking for a soft, characterful whisky with an authentic origin story.
Aroma and flavor profile: The tasting notes
Appearance
The whisky shows deep amber with warm, golden-brown reflections in the glass. This natural color is the direct result of the long Oloroso sherry cask maturation and the deep influence of the oak.
Finish
The finish is long, warm, and extremely elegant. Flavors of vanilla, oak, mild smoke, roasted nuts, and a dry, sherry-like spiciness linger beautifully. The whisky ends with a mature balance between sweetness, wood, and soft spices.
The overall character
Tall Wood Whisky 10 Yearsis a rich yet accessibleSingle Grain whisky. Not peated,
not aggressive, but round, layered, and mature. Awhiskyfor lovers of sherry caskwhisky, but also for drinkers looking for a soft and characterful whisky with a
unique origin story.
Aroma
Rich, layered, and immediately mature. The aroma opens with notes of dark honey, raisins, caramelized nuts, and dried figs. Right behind that, aromas of old oak, vanilla, almond, and subtle, warm spices come forward.
Taste
The entry is full, round, and oily. TheSingle Grainbase provides softness and accessibility. Then notes oftoffee, apricot jam, roasted malt, vanilla, and caramel. TheOlorosoinfluence gives nuttiness, dried fruit, and a light spicy tension.
Serving tips and food pairing
TallWood Whisky 10 Years is best enjoyed mindfully and at ease. Preferably serve the whisky at room temperature in a tulip-shaped tasting glass or a traditional Glencairn glass to optimally capture the rich aromas.
Serving tips: Get the most out of the glass
Neat with a bit of air: Enjoy TallWood neat and give the whisky a few minutes to breathe after pouring. This allows the aromas of honey, nuts, dried fruit, vanilla, and oak to fully unfold.
With a drop of water: Add a few drops of soft water as desired. This opens the whisky, subtly lowers the alcohol punch, and brings the fruity and spicy nuances forward.
Better no ice: We advise against using ice if you want to experience the full complexity. The cold actually closes the taste buds and the aromatic oils in the whisky.
Food pairing: Flavor combinations that enhance each other
Thanks to the pronounced aging in Oloroso sherry casks, this 10-year-old Single Grain has a beautiful gastronomic profile. The whisky pairs excellently with rich, savory textures and deep, warm sweet tones.
TallWood Whisky 10 Years forms the perfect match with:
Savory & Ripe: Aged crumbly cheese, aged Manchego, creamy game pâté, and smoked duck breast.
Crispy & Pure: Pecans, roasted hazelnuts, and dark, pure chocolate with a pinch of sea salt.
Desserts: Desserts where caramel, toffee, or dried fruit play the leading role.
Serving tips and food pairing
TallWood Whisky 10 Years is best enjoyed mindfully and at ease. Serve the whisky preferably at room temperature in a tulip-shaped tasting glass or a traditional Glencairn glass to capture the rich aromas optimally.
Serving tips: Get the most out of the glass
Neat with a little air
With a drop of water
Preferably no ice
Food pairing: Flavor combinations that enhance each other
Thanks to the pronounced maturation in Oloroso sherry casks, this 10-year-old Single Grain has a beautiful gastronomic profile. The whisky pairs excellently with rich, savory textures and deep, warm sweet tones.
TallWood Whisky 10 Years forms the perfect match with:
Savory & Ripe
Crispy & Pure
Desserts
The end result: A whisky brand with character
TallWood Whisky 10 Years shows how we transform an existing whisky with a valuable origin into our own brand with enormous commercial strength.
For us, TallWood is a strong portfolio case where all our disciplines come together: from brand strategy, name development, and brand design to bottle presentation, label design, and SEO positioning. At the same time, it proves our expertise on the production side: the strict selection, cask aging, bottling, and crafting a compelling story come together seamlessly.
TallWood is not an anonymous whisky. It is a full-fledged brand with a recognizable name, a clear origin, a defined style, and a strong flavor profile.
A 10-year-old Single Grain whisky in which the Groningen distillation base, the Oloroso sherry casks, and the strategic positioning of Brouwhoeve reinforce each other to the maximum.
Want to have your own whisky brand developed?
This case study is the tangible proof of how we help brands, retailers, distilleries, and ambitious entrepreneurs realize their own whisky brand. From the very first brainstorming session to the final brand story, and from the bottle and label choice to the flavor profile, batch selection, and commercial positioning: we precisely tailor each component to your brand, the target audience, and the intended sales environment.
Do you want to develop your own whisky brand, launch a private label whisky, or create a drink concept that perfectly fits your business? We think and build along from the very first idea to the ready-to-go end product in the box.
Having your own whisky is a strategic added value and can be widely used as:
Premium brand product: An independent A-brand to claim a new market position.
Exclusive retail concept: A unique private label to increase margin and loyalty on the shelf.
Luxury relationship gift or limited edition: A high-quality, numbered bottling for anniversaries or special business relationships.
Hospitality special: A distinctive house whisky that elevates the menu and the appearance of your establishment to a higher level.
The end result: A unique whisky brand with character
TallWood Whisky 10 Years shows how we transform an existing whisky with a valuable origin into a unique brand with enormous commercial strength.
TallWood is not an anonymous whisky. It is a full-fledged brand with a recognizable name, a clear origin, a defined style, and a strong flavor profile.
A 10-year-old Single Grain whisky in which the Groningen distillation base, the Oloroso sherry casks, and the strategic positioning of Brouwhoeve reinforce each other to the maximum.
Also want to have your own whisky brand
developed?
This case study is the tangible proof of how we help brands, retailers, distilleries, and ambitious entrepreneurs realize their own whisky brand. From the very first brainstorming session to the final brand story, and from the bottle and label choice to the flavor profile, batch selection, and commercial positioning: we tailor each component precisely to your brand, target audience, and intended sales environment.
TallWood Whisky 10 Years: Our own portfolio case
TallWood Whisky 10 Years is a strategic project from our own portfolio. The whisky has a distinct Groningen foundation and was originally distilled by Hooghoudt. We subsequently acquired this batch, carefully selected it, and positioned it under our new brand name, TallWood.
Its authentic origin forms an essential part of the story, while the product conveys a completely unique and strong brand identity.
TallWood Whisky 10 Years: Our own portfolio case
TallWood Whisky 10 Years is a strategic project from our own portfolio. The whisky has a clear Groningen base and was originally distilled by Hooghoudt. We then took over this batch, carefully selected it, and positioned it under our new brand name TallWood.
The authentic origin is an essential part of the story,
while the product carries a completely its own, strong brand identity.
Tallwood Whisky 10 Years is a 10-year-old Single Grain whisky from Brouwhoeve, bottled at 45% alcohol in a 70 cl bottle. The whisky has matured in Ex-Sherry Oloroso casks and is not peated.
Brouwhoeve developed the brand concept, the name, the brand design, the label, the bottle presentation, and the commercial positioning and took care of the selection, finishing, and bottling of the whisky.
The basis ofTallwood Whiskyhas aGroningenorigin and was originally distilled by Hooghoudt in Groningen.Brouwhoevetook over the whisky and positioned it under a new brand name, Tallwood.
The nameTallwoodrefers to wood, time, height, and maturation. The name fits a whisky
in which oak wood, Oloroso sherry casks, and long maturation play an important role.
Tallwood Whisky 10 Yearshas matured inEx-Sherry Olorosocasks. These casks contribute
to notes of driedfruit, nuts, vanilla, caramel, warm spices, and oak.
Tallwood Whisky 10 Yearshas notes of dark honey, raisins, vanilla, almond, toffee,
apricot jam, dried fruit, warm spices, roasted nuts, and subtle
oak.
DrinkTallwood Whisky 10 Yearspreferably neat at room temperature in a tulip-shaped
glass or Glencairn glass. A few drops of soft water can further open the aromas.
Yes. Brouwhoeve develops private label whisky and proprietary whisky brands for distilleries, retailers, hospitality, brands, and entrepreneurs. In doing so, Brouwhoeve guides the entire process from brand concept, brand design, bottle, and label to batch selection, product story, and commercial positioning.
Tallwood Whisky 10 Years is a 10-year-old Single Grain whisky from Brouwhoeve, bottled at 45% alcohol in a 70 cl bottle. The whisky has matured in Ex-Sherry Oloroso casks and is not peated.
Brouwhoeve developed the brand concept, the name, the brand design, the label, the bottle presentation, and the commercial positioning and took care of the selection, finishing, and bottling of the whisky.
The basis ofTallwood Whiskyhas aGroningenorigin and was originally distilled by Hooghoudt in Groningen.Brouwhoevetook over the whisky and positioned it under a new brand name, Tallwood.
The nameTallwoodrefers to wood, time, height, and maturation. The name fits a whisky
in which oak wood, Oloroso sherry casks, and long maturation play an important role.
Tallwood Whisky 10 Yearshas matured inEx-Sherry Olorosocasks. These casks contribute
to notes of driedfruit, nuts, vanilla, caramel, warm spices, and oak.
Tallwood Whisky 10 Yearshas notes of dark honey, raisins, vanilla, almond, toffee,
apricot jam, dried fruit, warm spices, roasted nuts, and subtle
oak.
DrinkTallwood Whisky 10 Yearspreferably neat at room temperature in a tulip-shaped
glass or Glencairn glass. A few drops of soft water can further open the aromas.
Yes. Brouwhoeve develops private label whisky and proprietary whisky brands for distilleries, retailers, hospitality, brands, and entrepreneurs. In doing so, Brouwhoeve guides the entire process from brand concept, brand design, bottle, and label to batch selection, product story, and commercial positioning.